Deruny (Ukrainian Potato Pancakes)


The Presentation inside:

Slide 0

Deruny (Ukrainian Potato Pancakes)


Slide 1

Ingredients:


Slide 2

1 large onion, grated


Slide 3

6 potatoes, peeled and grated


Slide 4

2 tbsp plain flour


Slide 5

2 eggs


Slide 6

2 tsp salt 3/4 tsp freshly-ground black pepper


Slide 7

600ml sour cream 300ml cream


Slide 8

oil for frying


Slide 9

Combine the onion, potatoes, flour, eggs, salt and black pepper in a food processor and render to a smooth puree (you can also do this in a bowl with a hand blender. Heat oil in a large frying pan or skillet and when hot drop large tablespoons of the potato mixture into the oil. Cook until browned on one side (About 4 minutes) then turn over and cook on the other side. When done, drain on kitchen paper and place in an oven to keep warm as you cook the remainder of the mixture. When done, whisk together the sour cream and cream. Serve the potato pancakes warm with a generous dollop of the cream mixture. Preparation:


Slide 10


Slide 11


×

HTML:





Ссылка: